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Smoked Salmon Salad
Course
Breakfast, Salad
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
1
Ingredients
4-5
strips
smoked salmon
wild
2
cups
baby kale
1
tbsp
creme fraiche
optional
1
quarter
Meyer lemon
(juice of)
1
tbsp
walnut oil
1
sprig
fresh dill
de-stemmed
cracked pepper
to taste
Instructions
Assort baby kale on a plate and place strips of smoked salmon throughout.
Drizzle with lemon juice and walnut oil.
Sprinkle fresh dill on salad along with cracked pepper.
Optionally add a dollop of creme fraiche.