Peach and Arugula Salad
Servings 1
Ingredients
- 1 bunch fresh arugula as much as desired
- 1 halve peach
- 1 a handful of walnuts
- 1 ball Mozzarella Di Bufala
- 1 tbsp olive oil
- 1/2 tsp balsamic vinegar
- salt and pepper as much as desired
Instructions
- Place arugula throughout the plate evenly. Depending on your preference, you can opt for heavy greens (as I like it), or a light sprinkling of arugula.
- Slice the peach and mozzarella into thin slices and place evenly over arugula.
- Sprinkle the salad with walnuts and dress with olive oil and balsamic vinegar. Add salt and pepper to taste.